Wheat Flakes
Product detailed description
Wheat flakes are a popular ingredient in brewing, contributing to a smooth, creamy texture and improving head retention. They are especially used in wheat beers, such as Hefeweizen or Witbier, where they add a fresh, slightly malty flavor and enhance the beer's body. With their high beta-glucan content, wheat flakes help improve foam stability and provide a pleasant, full mouthfeel, elevating the overall drinking experience.
Be the first who will post an article to this item!
Add a comment