Rakau Hops (New Zealand)
Product detailed description
Rakau is a dual-purpose hop that can be used in all hop additions throughout the brewing process. Specific descriptive characteristics include stone fruit and figs, fresh berries, specifically apricots, with some resinous properties of pine needles.
Additional parameters
Category: | New Zealand hops |
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Aroma: | Herbals, Sweet fruit, Tropical fruit |
Type: | universal hops |
Form: | T90 |
Alpha acid: | 10-13% |
Beta acid: | 5-6% |
Total oil: | 0,8-2.0ml/100g |
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