Lalvin Bourgovin RC212 Yeast
Product detailed description
Varieties: Pinot Noir, Grenache, and Zinfandel
Suitable for these styles: For delicate and elegant red wines (supports color and structure)
Aroma: Ripe cherries, bright fruity and spicy characteristics
Additional parameters
| Category: | Brewing yeast |
|---|---|
| Fermentation: | Top |
| Tolerance alkoholu: | do 16 % |
| Rozsah kvašení: | 18-30 °C (64-86 °F) |
| Inokulace: | 0,2-0,4 g/l |
Be the first who will post an article to this item!
Add a comment