Lalvin 71B Yeast
Product detailed description
Varieties: Cabernet Franc, Gewürztraminer, Grenache, Pinot Gris, Riesling, Viognier, Zinfandel, and Gamay
Suitable for these styles: Red, rosé, and white young, fresh, and fruity wines, and fruit juices
Aroma: Aroma of tropical fruits, strawberries, and bananas
Additional parameters
| Category: | Brewing yeast |
|---|---|
| Fermentation: | Top |
| Tolerance alkoholu: | až 14 % |
| Rozsah kvašení: | 15-30 °C (59-86 °F) |
| Inokulace: | 0,2-0,4 g/l |
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