El Dorado CRYO Hops (USA)
Product detailed description
El Dorado exhibits distinct flavors of tropical fruit, reminiscent of pineapple and mango, along with a resinous tone. The aroma features hints of pear, melon, stone fruit, and even candy. To date, it is used in wheat beers, Pale Ales, and IPAs.
Cryo Hops® utilizes the most innovative technology in cryogenic processing, where whole leaf hops are separated into concentrated lupulin and steeped at extremely low temperatures to preserve essential oils and resins.
The result is the enticing LupuLN2® hop pellets, which double the potential of hops by 40-50% over traditional hop pellets at the same weight. This enhances hop flavor with juicy, resinous, and fruity characteristics, ideal for IPAs and beer styles.
Cryo Hops® pellets are concentrated lupulin from whole leaf hops with resin and aromatic oil content. They are designed to provide intense hop flavor and aroma. This allows brewers to effectively dose large amounts of alpha acids and oils without introducing harsh flavors or plant material. Cryo Hops® pellets can be used wherever whole leaf hops and hop pellets are traditionally utilized.
Additional parameters
Category: | Cryo Hop |
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Aroma: | Floral, Tropical fruit, Berries |
Form: | Cryo |
Alpha acid: | 20.0-25.0% |
Beta acid: | 8.0-12.0% |
Total oil: | 2.0-4.0% |
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